EAT | DRINK Two unique venues, one Los Gatos address. Featuring a Michelin-awarded chef, 65+ wines by the glass and over 100 Champagnes. Chef Julian is passionate about sourcing hyperlocal ingredients, currently partnering with more than 27 Bay Area farmers. His menu continuously evolves to reflect the seasonal bounty of the Bay Area and draws inspiration from global flavors. Tasting House also has received the Wine Spectator Best of Award of Excellence since 2022.