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Nourish & Flourish—Fall Issue Out Now!

Our 2021 Fall issue is here! Featuring Nourishing Finds, Eco Winery Stars, Immunity-Boosting brews + more! Looking to get your hands on a copy of our print magazine? Find out more here!

Eco-conscious Wine Certifications Reference Guide

You’ll find many vineyard and winery certifications, from “organic” to “sustainable,” but these don’t tell the whole story. While Silicon Valley wineries proudly display these credentials,...

Featured Contributors

Margie Kriebel

Margie is passionate about food and was born to cook but for many years conventional wisdom nudged...

Margie's website
Kristin Conard

Kristin Conard is a Santa Cruz–based travel and food writer who grew up in Kansas. She teaches at...
Barbara Krause

Barbara Krause is a regular contributor and Associate Producer for Edible Silicon Valley blending...
Mary Orlin

Mary Orlin is a James Beard Award– and Emmy Award–winning wine writer and TV producer. She is a...
Jill Bornand

Jill Bornand is a lifestyle, editorial and brand photographer, and a featured contributor and cover...

Jill's website
Catherine Nunes

Catherine Nunes is the Publisher and Editor In Chief of Edible Silicon Valley.
Coco Morante

Coco Morante is a cookbook author and the Real-Time Recipes feature contributor for Edible...

Coco's website
Paulette Phlipot

Paulette Phlipot is an award-winning editorial, commercial and fine-art culinary photographer, and...

Paulette's website