Letter From The Publisher: Fall 2016

The biggest feast of the year and the holiday gatherings to follow present an opportunity to take stock of what matters. Like many of you, we have a tradition of gathering around the table to eat, drink, share stories and to express our gratitude.

Our table here at Edible Silicon Valley continues to grow with a team dedicated to unearth what’s local and fresh and tell the unique stories of the people and businesses behind it. This “Celebration Issue” does just that. From local artisan bread, recipes, cocktails and restaurants for celebration to articles about the growing popularity of urban agriculture and growing your own food, we have you covered through this fall/ holiday season. Plus in our first ever Gift Guide, our staff and contributors reveal their favorite holiday gift ideas for the top chef, entertainer, gastronome and epicurean adventurer on your list.

We are grateful for the engaged community of supporters, subscribers and advertisers who sustain us and share our mission to inspire, educate and connect our region to good food, local food and food for thought that strengthens us and our community.

From our table to yours—thank you, and let’s celebrate!