Dessert Recipe Favorites
Last Updated October 13, 2021
Grandma’s Chocolate Cake
Executive Pastry Chef, Donald Wressell, of the Guittard Chocolate Studio in Los Angeles, shares his grandma's chocolate cake recipe.
5-Spice Sweet Potato Pie
A fun spin on a holiday pie is this sweet potato pie that uses a hint of Chinese 5-spice mix to add some depth. A little bourbon for warmth makes it extra special.
Gingered Oatmeal Cookies With Dates And Apricots
A dessert with benefits! Dates and apricots are prebiotic foods, which means they can help contribute to digestive health. They’re also high in potassium, which can help to lower high blood pressure...
Roasted Fig and Cardamom Ice Cream
This cardamom ice cream is built on contrasting textures and flavors—the salty and sweet notes from the roasted figs give this otherwise smooth ice cream a delicious fruity flavor. An elegant finish...
Rose and Strawberry Ice Cream
Pastry Chef Yoomi Shelton of the Palo Alto Grill finds inspiration for this dessert from the flowers and fruit of spring. Paired with the bright, creamy flavor of strawberry ice cream, the rose flavor...
Chocolate Orange Pots de Crème
A sweetheart-inspired rich chocolate dessert recipe from the family favorite archives, this is my updated take on my late Aunt Wini’s recipe for Rich Dark Chocolate Mousse. Ready to...
Meyer Lemon Ricotta Cheesecake
With an almond cookie crust and a light, lemony filling, this cheesecake is an update on an Italian classic. Serve it as is, or with a dollop of lemon curd and a dusting of confectioners’ sugar for...
