Serve this classic, mashed guacamole with chips, on a taco or with any Mexican dish favorite.
Ingredients
- 5 ripe, chopped avocados
- 1 diced Serrano pepper
- Juice of 1 lime
- 1 tablespoon chopped cilantro
- Salt to taste
Preparation
Mash all ingredients together with a fork. Enjoy!
About this recipe
Recipe shared by Olla Cocina featured in Fall Harvest 2018 Issue
