Peju Province Winery
This historic, award-winning Napa Valley winery has been perfecting the tasting experience for over 30 years. Certified as organic, this family-owned and operated winery boasts top-rated wines, picturesque gardens and an on-site chef, pairing great wine and food.
Tasting Room Hours: 10am-6pm daily
Food for purchase
Sauvignon Blanc – Accolades: 2016 Gold Medal, Alameda County Wine Competition. Sustainably farmed and hand harvested in three stages, this Sauvignon Blanc is bright, lively and fresh with a pop of citrus flavors and hints of tropical fruit.
Merlot – Accolades: 91 points, Wine Enthusiast, August 2016; 91 points, California State Fair, July 2016. Made in a firmly structured style with plenty of grip, this wine exudes aromas of dark berries, plum and subtle cedar. The palate features flavors of raspberry, cherry, cocoa and currants. With a hint of spice on the finish, this broad and sculpted wine is not your classic Merlot.
Cabernet Sauvignon – Accolades: 91 points, Wine Enthusiast, June 2016; 2017 Gold Medal, San Diego Int. Wine and Spirits Challenge; 95 Points & Gold, California State Fair, April 2017; Best in Class, San Francisco Chronicle Wine Competition, January 2017. A classic juicy Cabernet, this wine features a beautifully balanced and elegant palate with supple tannins, complemented by flavors of fresh berries, California almonds and molasses.
Available Food: Enjoy handcrafted, seasonal small bites from Chef Alex, paired with a selection of current release wines. The menu changes frequently based on the season, so call to inquire about what's on this week's menu.
Where can I buy? Whole Foods Market, Total Wine & More
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