Last Updated October 05, 2016
Why We Love It: Located on the bustling Burlingame Ave., co-owners Robert Tabz and Vincent Cusimano opened this cafe in February 2014. The small eatery boasts brown tones, candles, and Pinterest-worthy inspirational quotes on the walls. The Jougert menu features soups, sandwiches, salads, and authentic Turkish coffee scented with cardamom, but the menu's star is clearly the sweet and savory Jougert bowls. With names like Sedi's Touch (an homage to Robert's late mother), featuring a Persian-inspired combo of Greek yogurt, cucumber, walnuts, raisins, mint, dill and rose, and the sophisticated Orange Blossom, with Greek yogurt, orange zest, dark chocolate, pistachios and honey, the offerings are bold and unique. BONUS! The owners source its largely organic produce as much as possible from the local farmers market.