Let's Get Smarter - A Conversation with Growers and Farming and the Food We Eat.

April 20, 2017
0 Shares
Share to printerest Share to fb Share to twitter Share to mail Share to print
Do You Know What You're Eating!  Google images.

This program is intended for consumers who question GMOs, conventional farming, and organic food. Two ends of the spectrum will be represented: large and small farmers alongside big agro-business. Our panel includes innovative farmers Andy Mariani of Andy’s Orchard and Deborah Olson of Olsen Cherries, both from family farms in Silicon Valley for over 100 years. Additional panelists include Agripreneur Shannon Douglass from Glenn County California, Cannon Michael, owner of Bowles Farming Company in Los Banos, and social media outreach representative Janice Person from Monsanto, moderated by Robin Chapman.

Date: April 20, 2017 6:30 PM-8:30 PM

Location: University of the Pacific, San Francisco Campus | 155 5th Street, San Francisco, CA 94103

Event website: crm.sfpfs.com

Find it

155 5th Street
San Francisco, CA 94103

What’s happening near you

September 25 | 7:00 PM - 9:00 PM

Beauregard Vineyard Wine Dinner

The Sea by Alexander's Steakhouse
Palo Alto
September 27 | 1:00 PM - 5:00 PM

Afternoon Tea at Filoli

Filoli
Woodside
Subscribe
Build your own subscription bundle.
Pick 3 regions for $60