Fermented Foods 101 - Make Your Own Sauerkraut.

August 12, 2015
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Gain in-depth knowledge of the health benefits that probiotics and fermented foods will bring to your diet and your health. Join Stacey Clinesmith, therapeutic chef and certified eating psychology coach, for an evening of lecture, live demonstration to show you how to make fermented sauerkraut at home, samples and recipes, and samples. Preregister online or at Solutions Counter in the store.

Date: August 12, 2015 6:00 PM-7:30 PM

Location: New Seasons Market Evergreen | 5667 Silver Creek Valley Rd, San Jose

Admission: $15.00

Event website: eventbrite.com

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5667 Silver Creek Valley Rd
San Jose

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